Course Details
Course ID: THC/Q0301
Sector: Tourism & Hospitality
Candidate Eligibility: 12th grade Pass Or, Completed 2nd year of 3-Year diploma (after 10th ) and pursuing regular diploma Or, 10th grade pass and pusuing continuous schooling Or, 10th Grade Pass with 2 Years relevant experiance Or, Previous relevant Qualification of NSQF level 3.0-Food & Beverage Assistant with minimum education as 8th Grade with 3-Year relevant Experiance
Candidate’s Minimum Age (Year): 18 Years
NSQF Level: 4
Version: 2.0
Cost Category: 2
Course Duration
Theory duration: 162 Hrs
Practical duration: 168 Hrs
On Job Training Duration: 90 Hrs
Total Course Duration: 420 Hrs
Trainer Qualification Work Experience
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