Course Details

Candidate Eligibility: "10th Class/I.T.I (two years after class 8th) with 1 Year of experience as Food & Beverage Service department OR 10th Class/I.T.I (one year after class 8th and with one year of experience) with 1 Year of experience as Food & Beverage Service department OR Certificate-NSQF (Level- 3 Food & Beverage Service Assistant) "
Candidate’s Minimum Age (Year): 18
No. Of NOS (If QP): NA
NSQF Level: 4
Version: 2.0
Cost Category: 2
Course Duration
Theory duration: 156 Hrs.
Practical duration: 180 Hrs.
On Job Training Duration: 0 Hrs.
Total Course Duration: 336 Hrs.

Trainer Qualification Work Experience

Trainer Qualification Work Experience
  • Certificate/ Diploma/ Degree/ Master/ PhD in Food and Beverage Service Associate- Specialization in Hotel/Hospitality Management/ Food and Beverage Service.
  • 5 Years Hotel/Hospitality Management/ Food and Beverage Service Associate