Course Details

Course ID: THC/Q2702
Candidate Eligibility: • Grade 10 pass equivalent OR • 8th grade pass with 3 years of relevant experience OR • 9th grade pass with 1.5-year relevant experience OR • Previous relevant Qualification of NSQF Level 2 with 3 years of relevant experience
Candidate’s Minimum Age (Year): 14
No. Of NOS (If QP): 5
NSQF Level: 3
Version: 4.0
Cost Category: 1
Course Duration
Theory duration: 162
Practical duration: 198
On Job Training Duration: 30 (Mandatory)
Total Course Duration: 390

Trainer Qualification Work Experience

Trainer Qualification Work Experience
  • Degree/ Diploma/ Post Graduate in Hotel/Hospitality/ QSR
  • Degree/ Diploma/ Post Graduate in Hotel/Hospitality/ QSR with 5 yrs. Of relevant experience in Kitchen and 1 yr. of training experience in Kitchen.